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Naaniz Homemade Til ki Burfi
Made by Anita maheshwari.
Naaniz Til ki Burfi are prepared traditionally with jaggery or palm jaggery flavored lightly with cardamom. . These Ladoo can are to be stored in a tight container for a 6 months .
- Made from purified jaggery (Gur), High quality sesame seeds (Til), crushed penuts and ghee
- Perfect crunch and refined blend of sweetness
- Shelf Life 6 months
- Store in an air tight container
- Keep away from direct sun light
- Homemade with no sugar
1 Kg, 250gms